Cocoa Suisse

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Ingredients

  • 3/4 c. sugar
  • 1/2 c. Borden Cremora
  • 1/2 c. nonfat dry milk
  • 1/3 c. cocoa

Instructions

  1. Combine all ingredients in a medium bowl; blend well.
  2. Store in airtight container.
  3. Makes 2 cups of mix.

Nutrition & Diet Analysis (per serving)

232 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 13.6g 27% DV
Total Fat 6.1g 8% DV
Carbs 31.3g 11% DV
Fiber 9.6g 34% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 577.3mg 25% DV
Potassium 859mg 18% DV
Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 10.8mg 12% DV
Calcium 106.5mg 8% DV
Iron 3.9mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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