Coconut Citrustarts

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Ingredients

  • 2 cups flaked coconut
  • 1 can (14 oz) sweetened condensed milk
  • 1 None lemon, peel finely grated
  • 1/4 cup lemon juice
  • 1 None lime, peel finely grated
  • 1/4 cup lime juice
  • 1/2 cup heavy cream
  • 12 None ready-made sweet tart crusts or mini graham cracker crusts
  • None None Whipped cream, passionfruit pulp, to serve

Instructions

  1. Combine coconut, condensed milk and all peels and juices in a large bowl, stirring until thick. Fold in cream.
  2. Spoon into tart cases. Refrigerate until ready to serve. Serve topped with whipped cream and passionfruit pulp.

Nutrition & Diet Analysis (per serving)

350 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 5g 10% DV
Total Fat 22.3g 29% DV
Carbs 36.6g 13% DV
Fiber 1.3g 5% DV
Sugar 16.4g 33% DV

Electrolytes

Sodium 75.5mg 3% DV
Potassium 476.8mg 10% DV
Cholesterol 45.5mg 15% DV

Vitamins & Minerals

Vitamin A 146mcg 16% DV
Vitamin C 4.9mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 142mg 11% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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