Coffee-Glazed Nuts

Name: Coffee-Glazed Nuts
Yield: 4 servings
Ingredients: nescafe taster; sugar; water; kosher salt; honey; mixed nuts

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Ingredients

PREHEAT oven to 350°F Line baking sheet with foil.
COMBINE water and coffee granules in medium saucepan; stir until dissolved. Stir in sugar, honey and salt. Bring to a boil over medium-high heat, stirring constantly, until sugar is dissolved. Remove from heat; stir in nuts until completely coated. Spread in single layer over prepared baking sheet.
BAKE for 5 minutes; stir. Bake for an additional 10 minutes, stirring halfway through bake time. Cool completely on baking sheet. Break into pieces; store in an airtight container. Can be made up to one week in advance.

251 kcal 13% DV

Protein Fat Carbs

Protein 5.6g 11% DV

Total Fat 13.6g 17% DV

Carbs 31.8g 12% DV

Fiber 2.9g 10% DV

Sugar 21.6g 43% DV

Sodium 9694.5mg 100% DV

Potassium 234.8mg 5% DV

Vitamin C 9.3mg 10% DV

Calcium 45.3mg 3% DV

Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).