Corn Bread And Sausage Pie

Name: Corn Bread And Sausage Pie
Yield: 4 servings
Ingredients: sausage; corn bread

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Ingredients

sausage ⓘ
corn bread ⓘ

Instructions

Fry sausage, drain. Break into small pieces. Follow directions on corn bread mix. Add sausage. Pour in greased 9 inch round cake pan. Bake at 400° oven for 20 to 25 minutes.

Nutrition & Diet Analysis (per serving)

183 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV

Total Fat 9.8g 13% DV

Carbs 18g 7% DV

Fiber 1.6g 6% DV

Sugar 5.1g 10% DV

Electrolytes

Sodium 487mg 21% DV

Potassium 72.3mg 2% DV

Cholesterol 17.3mg 6% DV

Vitamins & Minerals

Vitamin A 4.8mcg 1% DV

Vitamin C 0mg

Calcium 16mg 1% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).