Cranberry Applesauce Mold
A vibrant, tangy cranberry applesauce mold combining sweet and tart flavors, perfect for festive occasions or as a refreshing side dish for family gatherings.
Ingredients
Instructions
- Dissolve the cherry Jell-O in 2 cups of boiling water.
- Add the can of jellied cranberry sauce and stir until melted.
- Mix in the applesauce.
- Add 1 cup of cold water and stir well.
- Pour the mixture into a mold and chill until set.
Tips & Substitutions
To enhance the flavor, consider adding a splash of orange juice or zest when mixing in the applesauce. If you're looking for a healthier alternative, substitute the cherry Jell-O with a sugar-free version. For a unique twist, you could use cranberry juice in place of water, which adds depth to the flavor. This dish is perfect for holiday gatherings or as a side for Sweet Snack Mix.
Serving Suggestions
Serve the Cranberry Applesauce Mold chilled, garnished with fresh cranberries or mint leaves for a pop of color. It pairs wonderfully with holiday roasts or as part of a festive brunch spread. Consider serving it alongside Cindy'S Surprise for a delightful contrast of flavors. This dish can also be a refreshing addition to a picnic or potluck.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to a week. If the mold sets too firmly, let it sit at room temperature for a few minutes before attempting to unmold. To refresh the texture, you can whip it lightly with a fork before serving again. Avoid freezing, as it may alter the consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Cranberry Applesauce Mold contains roughly 205 calories, with 1g protein, 52g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Absolutely! This mold can be prepared 1-2 days in advance, allowing the flavors to meld beautifully. Just ensure it's covered well in the refrigerator to maintain freshness. It's a great make-ahead dish for busy holiday preparations.
Is there a vegan option for Jell-O?
Yes, there are plant-based gelatin alternatives available that can be used in place of traditional Jell-O. Look for agar-agar or pectin-based products to keep the recipe vegan-friendly. Just follow the package instructions for the appropriate ratio to maintain the mold's consistency.
What can I serve with Cranberry Applesauce Mold?
This dish pairs beautifully with savory options like roasted turkey or glazed ham. Additionally, it can complement sweet offerings like fruit salads or desserts. For a full meal, consider serving it with Mary-Mac'S Honey Baked Onion for a delightful contrast of flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).