Creole Weiners

Pork
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Ingredients

  • 8 slices bacon, diced ⓘ
  • 3 cups minced onions ⓘ
  • 1 (16 ounce) can tomatoes or (16 ounce) can tomato sauce ⓘ
  • 3/4 teaspoon salt ⓘ
  • 1/8 teaspoon pepper ⓘ
  • 1 lb hot dog ⓘ

Instructions

  1. Fry bacon & onion until tender/crisp.
  2. Drain all but 2 tablespoons drippings from skillet.
  3. Stir in tomatoes, salt and pepper.
  4. Heat to boiling, reduce heat and simmer 15 minutes, stirring occasionally.
  5. Add hot dogs, cover and simmer 15 minutes.
  6. Serve on buns.

Nutrition & Diet Analysis (per serving)

278 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV
Total Fat 15.7g 20% DV
Carbs 23g 8% DV
Fiber 2.7g 9% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 10270.5mg 100% DV
Potassium 286.5mg 6% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 30.5mcg 3% DV
Vitamin C 28.3mg 31% DV
Calcium 72.5mg 6% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

hot dog bacon tomato pepper onion salt

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