Crispy Lemon Wings
Ingredients
Instructions
- Pick out any feathers from wings.
- Mix all the marinade ingredients well in a large ceramic bowl.
- Add wings and mix well, so all are coated.
- Marinate at room temperature, at least all day, stirring and mixing when you happen to pass by.
- Heat oven to 425. Cook 30-45 minutes until really crisp, turning pan once or twice.
- Serve immediately or at room temperature. They don't refrigerate well.
Nutrition & Diet Analysis (per serving)
375
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).