Decorating Dough

Prep: 15 min

Decorating dough is a versatile, easy-to-make craft material perfect for creating ornaments, crafts, and decorative items. Its smooth texture allows for detailed designs, making it ideal for both children and adults interested in artistic projects or festive decorations. It can be stored for future use as well.

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Ingredients

  • 4 cups self-rising flour
  • 1 cup salt
  • 1½ cups water

Instructions

  1. Mix the self-rising flour and salt in a large bowl.
  2. Slowly add water to the mixture.
  3. Form the mixture into a ball.
  4. Knead the dough for 5 to 10 minutes.
  5. Add additional flour if the dough is sticky, or water if it is stiff.
  6. May refrigerate the dough for up to 5 days before use.
  7. Use the dough to make ornaments, crafts, and other decorative items.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 0.2g
Carbs 19.1g 7% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 9690.5mg 100% DV
Potassium 28.8mg 1% DV

Vitamins & Minerals

Calcium 12.3mg 1% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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