Deluxe Leftover Mashed Potatoes

Prep: 10 min Cook: 25 min Serves: 4 Cuisine: American

A creamy, cheesy baked dish combining leftover mashed potatoes with sour cream and cheddar, perfect for comforting family dinners or potlucks with rich, savory flavors.

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Ingredients

  • 2 c. mashed potatoes
  • 1/2 to 3/4 c. sour cream
  • 3/4 c. grated cheddar cheese
  • salt to taste

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. In a mixing bowl, combine the mashed potatoes, sour cream, and grated cheddar cheese.
  3. Season with salt and pepper to taste and mix until well blended.
  4. Pour the mixture into an oven-proof dish and spread evenly.
  5. Bake in the preheated oven until the top begins to brown, about 25 minutes.

Nutrition & Diet Analysis (per serving)

241 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 13.5g 17% DV
Carbs 21.7g 8% DV
Fiber 1.5g 5% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 9890mg 100% DV
Potassium 489.3mg 10% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 102.5mcg 11% DV
Vitamin C 6.4mg 7% DV
Vitamin D 0.2mcg 1% DV
Calcium 220mg 17% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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