Deluxe Rolls
Deluxe rolls are soft, fluffy bread rolls with a rich, buttery flavor, perfect for breakfast or as a side for any meal, appealing to bread lovers of all ages.
Ingredients
Instructions
- Soften the yeast in lukewarm water and add a sprinkle of sugar to help it activate; stir and set aside.
- In a pan, warm the scalded milk, shortening, and sugar, taking care not to scorch the mixture.
- Allow the milk mixture to cool to lukewarm temperature.
- Add the yeast mixture to the cooled milk mixture and stir well.
- Beat the eggs and add them to the mixture, stirring to combine.
- Gradually add the flour and salt, mixing until the dough is workable.
- Let the dough rise until it has doubled in size.
- Work the risen dough thoroughly and divide into rolls.
- Shape the rolls and let them rise again until nearly doubled.
- Bake in a preheated oven at 375°F (190°C) until golden brown, approximately 15 to 20 minutes.
Nutrition & Diet Analysis (per serving)
588
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).