Deviled Cheese Filled Franks

Name: Deviled Cheese Filled Franks
Yield: 4 servings
Ingredients: 1 lb. franks; 1 c. shredded cheese; 1/3 c. pickle relish; 1 tsp. prepared mustard; 1 Tbsp. chili sauce; 3 Tbsp. salad dressing

Vegetarian Dairy

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Ingredients

1 lb. franks ⓘ
1 c. shredded cheese ⓘ
1/3 c. pickle relish ⓘ
1 tsp. prepared mustard ⓘ
1 Tbsp. chili sauce ⓘ
3 Tbsp. salad dressing ⓘ

Instructions

Have cheese at room temperature; mix cheese with fork until it has a smooth, buttery consistency.
Add pickle relish, mustard, chili sauce and salad dressing; mix well.
Split franks almost through lengthwise.
Fill franks with deviled cheese mixture. Grill or broil until franks are hot and cheese is slightly melted.

Nutrition & Diet Analysis (per serving)

208 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV

Total Fat 13.1g 17% DV

Carbs 17.6g 6% DV

Fiber 2.2g 8% DV

Sugar 4.2g 8% DV

Electrolytes

Sodium 977.5mg 43% DV

Potassium 335.8mg 7% DV

Cholesterol 12.3mg 4% DV

Vitamins & Minerals

Vitamin A 176.8mcg 20% DV

Vitamin C 27.1mg 30% DV

Vitamin D 0.1mcg 1% DV

Calcium 188.3mg 14% DV

Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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