Dewdrops

VegetarianDairy
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Ingredients

  • 1 (3 or 3 1/4 oz.) pkg. regular vanilla pudding mix ⓘ
  • 1 c. sugar ⓘ
  • 1 (6 oz.) can evaporated milk (2/3 c.) ⓘ
  • 1 Tbsp. butter ⓘ
  • 1 tsp. vanilla ⓘ
  • 1/2 c. walnuts ⓘ

Instructions

  1. Combine pudding mix, sugar and milk in 2 quart saucepan. Cook; stir until boils.
  2. Cook to full rolling boil for 5 minutes, stirring constantly.
  3. Remove from heat; add butter and vanilla. Beat on high for 3-4 minutes or until it holds its shape.
  4. Add nuts.
  5. Drop on buttered cookie sheet.
  6. Store in cool place.

Nutrition & Diet Analysis (per serving)

613 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 44.6g 57% DV
Carbs 35.1g 13% DV
Fiber 2.9g 10% DV
Sugar 15.3g 31% DV

Electrolytes

Sodium 124.5mg 5% DV
Potassium 306.8mg 7% DV
Cholesterol 78.3mg 26% DV

Vitamins & Minerals

Vitamin A 59.3mcg 7% DV
Vitamin C 13.4mg 15% DV
Vitamin D 0.7mcg 3% DV
Calcium 162.8mg 13% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla regular vanilla pudding walnuts milk butter

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