Dip For Sliced Fruit

Prep: 10 min Serves: 6 Cuisine: American

A creamy, sweet dip with citrus hints, perfect for fresh sliced fruit or as a delightful snack for parties and gatherings.

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Ingredients

  • 1/2 jar Marshmallow Creme
  • 1 Tbsp lemon juice
  • 1 Tbsp orange juice
  • 3 Tbsp mayonnaise

Instructions

  1. Add lemon juice and orange juice to the Marshmallow Creme.
  2. Whip until fluffy.
  3. Add mayonnaise and whip again until smooth.

Tips & Substitutions

For a fluffier dip, whip the Marshmallow Creme for a bit longer after adding the juices. If you don’t have mayonnaise, Greek yogurt can serve as a lighter substitute, maintaining creaminess. For added flavor, consider a dash of cinnamon or vanilla extract. This dip also pairs nicely with fresh strawberries or apples; try serving it with a platter of assorted sliced fruits for a colorful presentation.

Serving Suggestions

Serve this dip alongside a variety of sliced fruits such as apples, pears, and bananas for a refreshing snack or dessert. It also complements savory options like Tossed Greens With Strawberries for a balanced meal. For a fun twist, you can use it as a topping for pancakes or waffles, enhancing their sweetness and flavor.

Storage & Reheating

Store any leftover dip in an airtight container in the refrigerator for up to 3 days. The dip may thicken slightly when chilled, so give it a good stir before serving again. Avoid freezing, as the texture can change when thawed. Serve cold for the best flavor and consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Dip For Sliced Fruit contains roughly 204 calories, with 0g protein, 1g carbohydrates, and 23g fat.

204 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 22.7g 29% DV
Carbs 0.8g
Fiber 0g
Sugar 0.4g 1% DV

Electrolytes

Sodium 144mg 6% DV
Potassium 17.1mg

Vitamins & Minerals

Vitamin A 0.2mcg
Vitamin C 0.8mg 1% DV
Calcium 2.9mg
Iron 0.1mg
Diet fit Keto-friendly Under 400 cal
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dip ahead of time?

Yes, you can prepare this dip a day in advance. Just store it in the refrigerator in an airtight container. This allows the flavors to meld together, enhancing the overall taste. Be sure to give it a good stir before serving to regain its fluffy consistency.

Is there a vegan alternative for this recipe?

Absolutely! To make a vegan version, substitute the mayonnaise with a plant-based alternative like vegan mayo or silken tofu blended until smooth. Make sure the Marshmallow Creme is vegan-friendly, as some brands may contain egg whites. This way, you can enjoy a creamy dip without any animal products.

What fruits pair best with this dip?

This dip pairs wonderfully with a wide variety of fruits. Sliced apples, strawberries, and bananas are especially popular, but feel free to experiment with pears, peaches, or even pineapple. The sweetness of the dip enhances the natural flavors of the fruits, creating a delightful balance.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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