Tossed Greens With Strawberries

Prep: 10 min Cuisine: American

A fresh, vibrant salad featuring crisp greens, sweet strawberries, and toasted sesame seeds, perfect for light lunches or summer gatherings.

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Ingredients

  • 2 Tbsp. balsamic vinegar
  • 1 tsp. vegetable oil
  • 2 1/2 c. torn leaf lettuce
  • 1 c. sliced fresh strawberries
  • 2 Tbsp. sliced green onions
  • 1 Tbsp. + 1 tsp. toasted sesame seed

Instructions

  1. Combine balsamic vinegar, vegetable oil, and toasted sesame seed in a small bowl; stir well.
  2. Toss torn leaf lettuce, sliced strawberries, and sliced green onions in a large bowl.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Serve immediately for best freshness.

Tips & Substitutions

For a fresher flavor, use organic strawberries and add a squeeze of lemon juice to the dressing. You can substitute the balsamic vinegar with apple cider vinegar for a lighter taste. If you're looking for a vegan option, ensure the vegetable oil is plant-based. Consider adding nuts like almonds or walnuts for extra crunch, similar to the textures found in Fruited Wild Rice.

Serving Suggestions

This salad is best served immediately, but it pairs beautifully with grilled chicken or fish for a complete meal. Consider serving it alongside dishes like Spareribs Aloha for a delightful contrast. For a larger spread, include sides like Speedy Green Bean Salad or Natures Salad Dressing to enhance the meal experience.

Storage & Reheating

Store any leftover salad in an airtight container in the refrigerator for up to 2 days. However, the lettuce may wilt, so it's best to keep the dressing separate until serving. If you need to rehydrate the lettuce, soak it in cold water for a few minutes before tossing it with the dressing again.

Nutrition & Diet Analysis (per serving)

Each serving of Tossed Greens With Strawberries contains roughly 77 calories, with 0g protein, 12g carbohydrates, and 2g fat.

77 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0.5g 1% DV
Total Fat 2g 3% DV
Carbs 11.7g 4% DV
Fiber 0.2g 1% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 37.1mg 2% DV
Potassium 103.8mg 2% DV
Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 35.2mcg 4% DV
Vitamin C 4.4mg 5% DV
Calcium 22.8mg 2% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Sesame

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

While it's best enjoyed fresh, you can prep the ingredients ahead. Store the greens and strawberries separately from the dressing to prevent sogginess. Assemble the salad just before serving for optimal freshness.

What other fruits can I add to this salad?

You can enhance this salad by adding fruits like blueberries, raspberries, or even diced apples for a different flavor profile. Each will bring a unique sweetness that complements the balsamic dressing beautifully.

Is there a nut-free alternative for this recipe?

Absolutely! If you want to avoid nuts, consider adding seeds such as sunflower or pumpkin seeds for a similar crunch. You can also incorporate croutons for added texture without the nuts.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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