Dirty Martini Deviled Eggs

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Ingredients

  • 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
  • 5 tablespoons mayonnaise
  • 1 1/2 teaspoons vodka
  • 1 tablespoon olive juice (from a jar of green olives)
  • 1 1/2 teaspoons olive juice (from a jar of green olives)
  • 1/4 teaspoon cayenne pepper
  • 1 1/2 teaspoons finely chopped fresh Italian parsley
  • salt
  • black pepper

Instructions

  1. In a bowl, combine the mashed yolks, mayonnaise, vodka, olive brine, cayenne, and parsley.
  2. Taste, then season with salt and pepper.
  3. Fill the whites evenly with the mixture; garnish each egg with half of an olive slice.
  4. Cover and refrigerate 3-4 hours before serving.

Nutrition & Diet Analysis (per serving)

516 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 30g 38% DV
Carbs 51.9g 19% DV
Fiber 14g 50% DV
Sugar 3g 6% DV

Electrolytes

Sodium 10283mg 100% DV
Potassium 987.3mg 21% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 547.8mcg 61% DV
Vitamin C 19.2mg 21% DV
Calcium 225.5mg 17% DV
Iron 5.1mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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