Dr. Carter'S Chicken
Creamy and comforting chicken baked with mushroom soup and sour cream, ideal for family dinners. Rich, savory flavors suit those who enjoy hearty, homestyle dishes.
Ingredients
Instructions
- Wash and skin the chicken.
- Place the chicken in a 9 x 12-inch Pyrex dish.
- Spoon the cream of mushroom soup and sour cream over the chicken.
- Bake at 350°F (175°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
56
kcal
3% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).