Dried Apple Filling
Ingredients
Instructions
- Stir together apples and 6 cups water in a large saucepan or Dutch oven. Bring to a boil; reduce heat, and simmer 30 minutes or until tender. Stir in sugar, and, if desired, spices. Return mixture to a boil; reduce heat, and simmer, stirring occasionally, 10 to 15 minutes or until most of liquid has evaporated. Cool completely.
Nutrition & Diet Analysis (per serving)
449
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).