Dukes Corn Bread Pudding

Vegetarian
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Ingredients

  • 1 1/2 c. Dukes mayonnaise ⓘ
  • 1 (17 oz.) can whole kernel corn (undrained) ⓘ
  • 2 eggs ⓘ
  • 1 (12 oz.) box corn muffin mix ⓘ

Instructions

  1. Combine ingredients.
  2. Pour into a greased 1 1/2 to 2-quart baking dish (8 x 12-inch).
  3. Bake at 350° for 35 to 40 minutes.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 24.2g 31% DV
Carbs 42g 15% DV
Fiber 2.1g 7% DV
Sugar 5.2g 10% DV

Electrolytes

Sodium 449.3mg 20% DV
Potassium 207.8mg 4% DV
Cholesterol 65mg 22% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV
Vitamin C 1.5mg 2% DV
Calcium 74mg 6% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

corn muffin egg whole kernel corn mayonnaise

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