Easier Cake
A simple, fruity cake combining canned fruit and cake mix, topped with Cool Whip for a quick, crowd-pleasing dessert suitable for any occasion.
Ingredients
Instructions
- Pour the fruit cocktail into a 9 x 13 inch pan.
- Sprinkle the dry cake mix evenly over the fruit.
- Drizzle the melted butter over the cake mix.
- Bake at 350°F for 50 minutes.
- Frost with Cool Whip before serving.
Nutrition & Diet Analysis (per serving)
464
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).