Eastern Nc Slaw

VeganVegetarian
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Ingredients

  • 1 head green cabbage ⓘ
  • 1/4 cup mayonnaise ⓘ
  • 1/4 cup sugar ⓘ
  • 1/4 cup white vinegar
  • 1 teaspoon yellow mustard ⓘ
  • 1 pinch salt ⓘ
  • 1/2 teaspoon black pepper ⓘ
  • 1/2 tablespoon celery seed ⓘ

Instructions

  1. Use box grater to grate the entire head of cabbage into a bowl.
  2. Mix all remaining ingredients in a separate bowl until combined.
  3. Pour into grated cabbage and toss until all is combined.
  4. Refrigerate for 1 hour and serve.

Nutrition & Diet Analysis (per serving)

282 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 21.2g 27% DV
Carbs 24.4g 9% DV
Fiber 8.8g 32% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 10176.5mg 100% DV
Potassium 509mg 11% DV

Vitamins & Minerals

Vitamin A 14.5mcg 2% DV
Vitamin C 10.7mg 12% DV
Calcium 152.3mg 12% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar black pepper yellow mustard white vinegar celery mayonnaise salt

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