Easy Cooked Meringue
Ingredients
Instructions
- Combine water, sugar and cornstarch in a small saucepan, stirring well. Cook over medium heat, stirring constantly, until transparent and thickened.
Nutrition & Diet Analysis (per serving)
214
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).