Easy Cranberries
Sweet and tart cranberries are transformed into a glossy, flavorful side dish with minimal effort. The natural burst of cranberries combined with sugar creates a vibrant and tangy treat perfect for holiday gatherings or as a topping. This simple recipe suits fans of fruity, homemade preserves and seasonal flavors.
Ingredients
Instructions
- Place the cranberries in a shallow baking dish.
- Sprinkle with sugar and add water to cover.
- Bake in a 350° oven for 45 minutes to 1 hour, until the cranberries pop and form their own glaze.
- Serve warm.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).