Easy Doughnut Holes
Ingredients
Instructions
- Mix granulated sugar, brown sugar, and cinnamon until well blended.
- Cut each biscuit into fours and roll each one into a ball.
- Drop them in hot oil at about 350 degrees.
- Cook until all sides are a golden brown should only take a few minutes.
- Remove holes from oil and put them in the bowl with the sugar mix, rolling until covered.
- Best served warm!
Nutrition & Diet Analysis (per serving)
297
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).