"Easy" Green Beans

Name: "Easy" Green Beans
Yield: 4 servings
Ingredients: 1 (16 oz.) can green beans, drained; 2 Tbsp. bacon bits; 1 pkg. cream of chicken Cup-a-Soup; 1 1/4 c. water; 1 Tbsp. cornstarch; pinch of black pepper

Chicken Pork Dairy

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Ingredients

1 (16 oz.) can green beans, drained ⓘ
2 Tbsp. bacon bits ⓘ
1 pkg. cream of chicken Cup-a-Soup ⓘ
1 1/4 c. water ⓘ
1 Tbsp. cornstarch ⓘ
pinch of black pepper ⓘ

Instructions

Place beans, 1/4 cup water and bacon bits in saucepan.
Mix soup mix in cup of hot water; add to beans.
Bring to boil. Dissolve cornstarch in 3 tablespoons of cold water; add to beans. Cook about 2 minutes more.
Cook for 20 minutes at 350°.

Nutrition & Diet Analysis (per serving)

309 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 11.6g 23% DV

Total Fat 8.8g 11% DV

Carbs 49.6g 18% DV

Fiber 9.9g 35% DV

Sugar 0.9g 2% DV

Electrolytes

Sodium 632.3mg 27% DV

Potassium 416mg 9% DV

Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 163.3mcg 18% DV

Vitamin C 1.5mg 2% DV

Calcium 147.8mg 11% DV

Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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