Easy Make Dills

Name: Easy Make Dills
Yield: 4 servings
Ingredients: 40 small cucumbers; 6 heads of dill or 3 (2-inch) pieces of dill stalk; 6 cloves of garlic; 6 onions sliced thick; 1 qt. vinegar; 1/4 tsp alum; 1 scant cup salt; 2 qt. water

Vegan Vegetarian

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Ingredients

40 small cucumbers ⓘ
6 heads of dill or 3 (2-inch) pieces of dill stalk ⓘ
6 cloves of garlic
6 onions sliced thick ⓘ
1 qt. vinegar ⓘ
1/4 tsp alum ⓘ
1 scant cup salt ⓘ
2 qt. water ⓘ

Instructions

Scald 6 quart jars.

Nutrition & Diet Analysis (per serving)

192 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV

Total Fat 8.1g 10% DV

Carbs 25.4g 9% DV

Fiber 1.9g 7% DV

Sugar 6.3g 13% DV

Electrolytes

Sodium 9940mg 100% DV

Potassium 305mg 6% DV

Vitamins & Minerals

Vitamin A 100.8mcg 11% DV

Vitamin C 22.5mg 25% DV

Vitamin D 0.1mcg

Calcium 85.3mg 7% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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