"Easy-Mix" Biscuits
Ingredients
Instructions
- Sift dry ingredients together.
- Combine oil and milk.
- Pour all at once over flour mixture.
- Mix with fork to make soft dough. Shape lightly to make a round ball.
- Place on wax paper and knead lightly 10 times or until smooth.
- Pat out to 1/2 inch thickness. Cut with unfloured 2-inch cutter.
- Place on ungreased baking sheet.
- Bake at 450° for 12 to 15 minutes.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).