Easy Mix Candies
Creamy, sweet mix candies with a rich frosting flavor, perfect for quick treats or party favors. Suitable for all ages and easy to customize with nuts.
Ingredients
Instructions
- Heat margarine and milk over low heat.
- Stir in frosting mix and continue heating over low heat, stirring constantly, until glossy and smooth.
- Optional: Add pecans or walnuts if desired.
- Drop by spoonfuls onto waxed paper.
- Allow to cool before eating.
Tips & Substitutions
To achieve the best texture, ensure your margarine is softened but not melted before heating. If you want a richer flavor, consider substituting half the margarine with unsweetened cocoa powder or peanut butter. For a nutty crunch, add chopped pecans or walnuts, which pair beautifully with these candies. Stir consistently to prevent burning and to ensure an even consistency.
Serving Suggestions
These Easy Mix Candies make a delightful treat on their own but can also be served alongside a scoop of ice cream for a decadent dessert. They pair wonderfully with coffee or a cold glass of milk. For a themed dessert table, consider serving them with American recipes like Strawberry Preserve Cake or Chocolate Peanut Butter Apples for a variety of flavors.
Storage & Reheating
Store any leftover candies in an airtight container at room temperature for up to one week. For longer storage, refrigerate the candies, where they can last for up to two weeks. To enjoy them again, simply let them sit at room temperature for a few minutes before serving, allowing them to soften slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Mix Candies contains roughly 314 calories, with 3g protein, 36g carbohydrates, and 18g fat. It is a good source of iron (17% of the Daily Value), calcium (16% of the Daily Value), and vitamin A (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of frosting mix?
Yes, feel free to experiment with different flavors of frosting mixes, such as chocolate or vanilla. Each variation will give a unique taste to your candies. Just keep in mind that the consistency may vary slightly based on the flavor, so adjust the heating time as necessary to achieve a glossy finish.
How can I make these candies more festive?
To make these candies more festive, consider adding colorful sprinkles or drizzling melted chocolate over the top once they have cooled. You could also shape them into holiday-themed forms using cookie cutters for special occasions, making them a fun treat for celebrations.
What can I do if my mixture is too thick?
If your mixture turns out too thick, you can gently reheat it over low heat and add a small amount of milk to achieve your desired consistency. Stir continuously until the mixture is smooth again. Be careful not to add too much milk at once to avoid making it too runny.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).