Easy Peanut Butter

VeganVegetarian
Be the first to rate this recipe

Ingredients

  • 2 cups chopped peanuts ⓘ
  • 3 tablespoons oil ⓘ
  • 12 teaspoon salt ⓘ
  • 1 teaspoon honey ⓘ

Instructions

  1. Put peanuts in a blender and blend until powdery.
  2. Add the oil, salt and honey.
  3. Blend until consistency you like.

Nutrition & Diet Analysis (per serving)

377 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 30.5g 39% DV
Carbs 25.9g 9% DV
Fiber 2.3g 8% DV
Sugar 21.2g 42% DV

Electrolytes

Sodium 9878.3mg 100% DV
Potassium 60mg 1% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 21.3mg 2% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil honey peanuts salt

You May Also Like

🥗

Salt-and-Vinegar Chickpeas

VeganVegetarian
318 kcal 4.4g protein
🥗

Magret Duck Breast with Black Cherry Sauce

VeganVegetarian
37 kcal 0.2g protein
🥗

Triple Fruit Punch Recipe

VeganVegetarian
43 kcal 0.3g protein
🥗

Ciudad Malo

VeganVegetarian
15 kcal 0.1g protein
🥗

Debbie's Crisp / Crumble Topping

VeganVegetarian
524 kcal 7.9g protein
🥗

Marinated Vegetables with Garlic and Thyme

VeganVegetarian
437 kcal 7.3g protein
Vegan recipes → Vegetarian recipes → All recipes →