Easy Pumpkin Squares

VegetarianDairy
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Ingredients

  • 1 box yellow cake mix ⓘ
  • 1/2 c. melted butter ⓘ
  • 3 eggs ⓘ
  • 1 (14 oz.) can pumpkin ⓘ
  • 1/4 c. soft butter ⓘ
  • 3/4 c. evaporated milk ⓘ
  • 1/4 c. sugar ⓘ

Instructions

  1. Set aside one cup of mix.
  2. Add 1/2 cup melted butter and 1 egg to cake mix.
  3. Mix and spread in a 9 x 13-inch pan.
  4. Mix can of pumpkin with evaporated milk and 2 eggs.
  5. Pour over cake mixture. Mix the 1 cup of cake mix that you set aside with the sugar, cinnamon and soft butter.
  6. Crumble on top.
  7. Bake at 350° for 35 to 45 minutes.
  8. A great alternative for kids during the holidays.

Nutrition & Diet Analysis (per serving)

677 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 37.5g 48% DV
Carbs 79.8g 29% DV
Fiber 2.6g 9% DV
Sugar 18.7g 37% DV

Electrolytes

Sodium 439.8mg 19% DV
Potassium 353.5mg 8% DV
Cholesterol 142.3mg 47% DV

Vitamins & Minerals

Vitamin A 258.3mcg 29% DV
Vitamin C 14.2mg 16% DV
Vitamin D 0.4mcg 2% DV
Calcium 256.5mg 20% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar egg cinnamon pumpkin milk yellow cake mix butter

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