Easy Reuben Dog

Be the first to rate this recipe

Ingredients

  • 1 hot dog bun
  • 1 hot dog
  • 2 tablespoons sauerkraut
  • 2 tablespoons swiss cheese, grated

Instructions

  1. Toast hot dog bun and cook your hot dog using your preferred method (I like grilled or pan fried).
  2. Place hot dog in bun, top with sauerkraut, cheese, and dressing.
  3. Enjoy!

Nutrition & Diet Analysis (per serving)

170 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 8.7g 11% DV
Carbs 13.3g 5% DV
Fiber 1.8g 6% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 327.8mg 14% DV
Potassium 105.8mg 2% DV
Cholesterol 23.3mg 8% DV

Vitamins & Minerals

Vitamin A 79mcg 9% DV
Vitamin C 4mg 4% DV
Calcium 279mg 21% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Dairy recipes → All recipes →