Easy Summer Lemon Pie

Prep: 10 min Serves: 4 Cuisine: American

A refreshing and creamy summer dessert featuring tangy lemonade and smooth Cool Whip, perfect for hot days. Easy to prepare and ideal for gatherings, this lemon pie offers a cool, citrusy flavor that appeals to all ages. Make ahead for a hassle-free, delightful treat.

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Ingredients

  • 1 (6 oz.) can frozen lemonade
  • 1 small (8 oz.) tub Cool Whip
  • 1 can Eagle Brand milk

Instructions

  1. Mix Eagle Brand milk and frozen lemonade in a bowl.
  2. Fold in Cool Whip until smooth and well blended.
  3. Divide the mixture into two 8-inch pie crusts.
  4. Freeze for about 1 hour before serving.
  5. Store in the freezer, well covered.

Nutrition & Diet Analysis (per serving)

277 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 9.1g 12% DV
Carbs 46.3g 17% DV
Fiber 0.7g 2% DV
Sugar 27.6g 55% DV

Electrolytes

Sodium 198.5mg 9% DV
Potassium 110.8mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 7.4mg 8% DV
Vitamin D 0.4mcg 2% DV
Calcium 111.8mg 9% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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