Eclair Cake Dessert
A creamy, layered dessert with graham crackers, vanilla pudding, Cool Whip, and chocolate frosting, perfect for gatherings and satisfying a sweet tooth craving.
Ingredients
Instructions
- Layer graham crackers on the bottom of a greased pan.
- Mix milk with the French vanilla instant pudding and fold in Cool Whip.
- Spread half of the filling over the graham crackers in the pan.
- Add another layer of graham crackers on top of the filling.
- Spread the remaining filling over the second layer of graham crackers.
- Top with one can of chocolate frosting.
Nutrition & Diet Analysis (per serving)
200
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).