Ed Harmon'S Rolls
Soft, fluffy, and versatile, Ed Harmon's Rolls are perfect for breakfast or alongside any meal. Their slightly flaky texture, enhanced by optional butter or melted butter, makes them ideal for cinnamon rolls or bread. These homemade rolls are sure to impress family and friends with their warm, comforting flavor.
Ingredients
Instructions
- Dissolve yeast in warm water.
- Add salt, sugar, and vegetable oil; mix together.
- Add eggs and 3 cups of flour; mix well.
- Add the remaining 1 cup of flour and knead the dough.
- Let the dough rise until doubled in size.
- Knead again into rolls or shape into bread.
- Place in a greased pan and bake at 350°F for 30 to 40 minutes or until golden brown on top.
- Rub butter on top of each roll after baking.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).