Edible Clouds
Ingredients
Instructions
- separate egg whites and yolks into two separate bowls.
- beat whites until stiffish.
- add powdered sugar and 1/2 teaspoons vanilla to whites.
- mix until ingredients are blended.
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- in separate bowl, beat egg yolks until blended.
- add white sugar and 1/2 teaspoons vanilla to yolks.
- mix until ingredients are blended.
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- pour yolk mixture into loaf pan or ramekins.
- sprinkle cinnamon evenly on top.
- gently spoon whites mixture on top.
- sprinkle with powdered sugar
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- bake at 350 for 1/2 hour.
- enjoy!
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).