Egg Nog Icing

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 1/2 cup butter or margarine, softened ⓘ
  • 3 egg yolks ⓘ
  • 6 cups sifted powdered sugar
  • 1/4 cup bourbon whiskey ⓘ

Instructions

  1. Combine butter and egg yolks; beat until smooth. Gradually add powdered sugar, 2 cups at a time, alternately with bourbon; beat well after each addition.

Nutrition & Diet Analysis (per serving)

490 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 39.8g 51% DV
Carbs 25.1g 9% DV
Fiber 0g
Sugar 24.5g 49% DV

Electrolytes

Sodium 37.8mg 2% DV
Potassium 66.5mg 1% DV
Cholesterol 651.8mg 100% DV

Vitamins & Minerals

Vitamin A 120.8mcg 13% DV
Vitamin D 2.6mcg 13% DV
Calcium 72.5mg 6% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg yolk powdered sugar butter

You May Also Like

🥦

Vickys Cinnamon Pumpkin Scones (Halloween)

VegetarianDairy
419 kcal 6.7g protein
🥦

Cheese and Tomato Pizza Bread

VegetarianDairy
111 kcal 7.5g protein
🥦

Catalan Creme Brulee

VegetarianDairy
209 kcal 2.6g protein
🥗

Southwest Bean & Corn Salad

VeganVegetarian
221 kcal 10.6g protein
🥦

The Comiskey Breaded Steak Sandwich

VegetarianDairy
1366 kcal 42.2g protein
🥦

Ultimate Taco Dip Recipe

VegetarianDairy
101 kcal 3.2g protein
Vegetarian recipes → Dairy recipes → All recipes →