Escalloped Apples
A comforting baked dessert featuring tender presliced apples topped with crumbled biscuits, sweetened with brown sugar, perfect for family gatherings or cozy evenings.
Ingredients
Instructions
- Brown biscuits in butter in a skillet or frying pan.
- Add light brown sugar to the canned presliced apples and mix well.
- Place the sugared apples in a casserole dish.
- Crumble the browned biscuits over the top of the apples.
- Bake in a preheated oven at 350°F (175°C) for approximately 1 hour until bubbly and golden.
Nutrition & Diet Analysis (per serving)
332
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).