Fat-Free Chips
Crispy, herb-infused wonton chips offer a flavorful, guilt-free snack perfect for parties or casual munching, with aromatic marjoram, thyme, and onion powder enhancing each bite.
Ingredients
Instructions
- Mix together dried marjoram or oregano, dried thyme, and onion powder to create the herb seasoning.
- Bring a large pot of water to a boil. Fill a small bowl with cold water.
- Add 4 wonton skins to the boiling water at a time.
- After 20 seconds, remove the wonton skins and add them to the cold water to cool.
- Arrange the cooled wonton skins on a clean towel to drain and dry.
Nutrition & Diet Analysis (per serving)
250
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).