Festive Cherrettes

Name: Festive Cherrettes
Yield: 4 servings
Ingredients: sugar; vanilla; shortening; pecans; flour; candied cherries; butter; salt

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Ingredients

Blend together shortening, butter, salt, sugar, and vanilla. Add flour and pecans and mix into soft dough. Measure out level tablespoonfuls of dough and roll in palms of hands to form round balls.
Place on greased baking sheets. Press a little indentation in center of each ball with a thimble and put a half of candied cherry on top of each.
Bake in a 325 degree F (165 degrees C) oven for 25 minutes.

805 kcal 40% DV

Protein Fat Carbs

Protein 5.4g 11% DV

Total Fat 68.3g 88% DV

Carbs 31.6g 11% DV

Fiber 4.2g 15% DV

Sugar 4.2g 8% DV

Sodium 9694.5mg 100% DV

Potassium 230mg 5% DV

Cholesterol 75mg 25% DV

Vitamin A 0.8mcg

Vitamin C 9.4mg 10% DV

Calcium 36mg 3% DV

Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).