Feta Cream

Name: Feta Cream
Yield: 4 servings
Ingredients: 1/2 cup plain fat-free yogurt; 1/4 cup feta cheese; 3 tablespoons finely chopped cilantro; 1/2 teaspoon dried dill; 1/8 teaspoon white pepper

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1/2 cup plain fat-free yogurt ⓘ
1/4 cup feta cheese ⓘ
3 tablespoons finely chopped cilantro ⓘ
1/2 teaspoon dried dill ⓘ
1/8 teaspoon white pepper ⓘ

Instructions

Mix all ingredients. Refrigerate until serving time.

Nutrition & Diet Analysis (per serving)

249 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV

Total Fat 7.4g 9% DV

Carbs 38.8g 14% DV

Fiber 10g 36% DV

Sugar 5.6g 11% DV

Electrolytes

Sodium 387.8mg 17% DV

Potassium 1419.5mg 30% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 201mcg 22% DV

Vitamin C 168.2mg 100% DV

Vitamin D 0.1mcg 1% DV

Calcium 575mg 44% DV

Iron 16.1mg 90% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Bbq Cherry Tomato And Jalapeno Kebabs

Alton Brown'S Baked Brown Rice

Honey Almond Cupcakes

Mushroom, Cheese, Sweetcorn Salad

Pita Bread Salad

Ultimate Mars Bar Slice