Fig And Apple Compote
Ingredients
Instructions
- Bring juice of lemon and apple juice to boil in saucepan.
- Add apples, dried figs, and honey.
- Stir in cinnamon and nutmeg and simmer uncovered until thick.
- Add vanilla and stir.
- Serve warm.
Nutrition & Diet Analysis (per serving)
410
kcal
20% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).