Finnish Chocolate Pudding
Ingredients
Instructions
- Bring the milk to a boil.
- Combine the cocoa and farina with the salt and sugar and stir into the milk.
- Continue cooking, stirring constantly, until thickened.
Nutrition & Diet Analysis (per serving)
276
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).