Fir Tip Jelly
Fir Tip Jelly offers a fragrant, piney flavor perfect for springtime or as a unique gift. Its natural sweetness and herbal notes appeal to adventurous palates and foraged food lovers.
Ingredients
Instructions
- Wash fir tips and bring them to a boil in water.
- Simmer the mixture for 1/2 hour.
- Strain the juice several times to clarify.
- Yield approximately 4 cups of jelly.
Nutrition & Diet Analysis (per serving)
24
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).