Flax Crackers
Ingredients
Instructions
- Mix all ingredients (starting with 3/4c water & adding if necessary) until dough forms. Spread onto parchment or silpat lined jelly roll pan. Score dough into size crackers you prefer (so it will break apart after baking) & bake at 400 for 20-30 min - edges will be a bit browned. You can add any hers you like really. Rosemary, basil, oregano are all great:)
Nutrition & Diet Analysis (per serving)
243
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).