Flounder Casserole
Ingredients
Instructions
- Thaw flounder in oven.
- Line bottom of casserole with flounder and smooth shrimp soup on top.
- Melt margarine, adding a dash of Tabasco and Worcestershire sauce to taste and pour over crackers. Put this mixture on top of soup mixture.
- Bake at 350° for 20 minutes or until bubbly.
Nutrition & Diet Analysis (per serving)
323
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).