Fluffy Fruit Dessert

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Ingredients

  • 1 (1 1/2 ounce) package whipped topping
  • 1/2 cup milk
  • 1/2 teaspoon almond extract
  • 1 (21 ounce) can peach pie filling
  • 1 (15 ounce) can fruit cocktail
  • 2 cups miniature marshmallows

Instructions

  1. Fix topping by mixing milk, almond extract with dessert topping whip.
  2. Beat according to directions on package, set aside.
  3. Fold in peach pie filling, well drained fruit cocktail, marshmallows.
  4. Turn into square baking pan.
  5. Spread with Topping mix.
  6. Sprinkle with grated coconut, chill.

Nutrition & Diet Analysis (per serving)

309 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 12g 15% DV
Carbs 47.7g 17% DV
Fiber 3.9g 14% DV
Sugar 26.4g 53% DV

Electrolytes

Sodium 219.5mg 10% DV
Potassium 226.8mg 5% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 175.5mcg 20% DV
Vitamin C 10.2mg 11% DV
Vitamin D 1.3mcg 7% DV
Calcium 191mg 15% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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