Flying Grasshopper

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Ingredients

  • 2 fluid ounces chocolate liqueur
  • 2 fluid ounces creme de menthe
  • 1 fluid ounce vanilla vodka
  • 1 fluid ounce vodka
  • 1/2 cup half-and-half cream
  • 1 teaspoon chocolate syrup

Instructions

  1. Pour the chocolate liqueur, creme de menthe, vanilla vodka, regular vodka, and half-and-half cream into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into chilled martini glasses rimmed with chocolate syrup to serve.

Nutrition & Diet Analysis (per serving)

134 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 3.1g 4% DV
Carbs 9.7g 4% DV
Fiber 0g
Sugar 8.2g 16% DV

Electrolytes

Sodium 40.5mg 2% DV
Potassium 80.3mg 2% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 24.3mcg 3% DV
Vitamin C 0.2mg
Calcium 29.5mg 2% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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