Foolproof Key Lime Pie

Prep: 10 min Cuisine: American

A creamy, zesty key lime pie with a smooth filling and a graham cracker crust, perfect for summer gatherings and citrus lovers seeking a no-fail dessert.

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Ingredients

  • 1 can sweetened condensed milk
  • 1 cup sour cream
  • 1/2 cup Key lime juice

Instructions

  1. Beat together the sweetened condensed milk, sour cream, and Key lime juice until light and fluffy.
  2. Pour the mixture into a 9-inch pie shell.
  3. Top with Cool Whip.
  4. Refrigerate for 1 to 2 hours before serving.

Nutrition & Diet Analysis (per serving)

104 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 2.2g 3% DV
Carbs 19.2g 7% DV
Fiber 0.1g
Sugar 14g 28% DV

Electrolytes

Sodium 71mg 3% DV
Potassium 143.8mg 3% DV
Cholesterol 10.8mg 4% DV

Vitamins & Minerals

Vitamin A 37mcg 4% DV
Vitamin C 2.3mg 3% DV
Vitamin D 0.1mcg
Calcium 105.3mg 8% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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