Franch Toast!

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Ingredients

  • 3 eggs
  • 1 1/2 cup buttermilk
  • 1 Packet ranch dressing powder
  • 1 tsp. of salt
  • 6 slices of stale bread (I find Challah works best)

Instructions

  1. The same as any old french toast. Just mix up the eggs, buttermilk, ranch seasoning and salt and let the bread soak it up. For breakfast I like to fry it up, but sometimes for dinner I like to pour the custard mixture over the bread in a baking pan and bake it for a half hour at 350 degrees.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 5.1g 6% DV
Carbs 35.6g 13% DV
Fiber 0.3g 1% DV
Sugar 1.2g 2% DV

Electrolytes

Sodium 9861.5mg 100% DV
Potassium 204.3mg 4% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 54mcg 6% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.3mcg 2% DV
Calcium 97mg 7% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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