French Dressing(Diabetic)

Name: French Dressing(Diabetic)
Yield: 4 servings
Ingredients: 3 Tbsp. vegetable oil; 3/4 tsp. salt; 1/2 tsp. dry mustard; 1/8 tsp. paprika; 1/4 tsp. hot sauce; 1 c. unsweetened grapefruit juice, divided; 2 tsp. cornstarch

Vegan Vegetarian

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Ingredients

3 Tbsp. vegetable oil ⓘ
3/4 tsp. salt ⓘ
1/2 tsp. dry mustard ⓘ
1/8 tsp. paprika ⓘ
1/4 tsp. hot sauce
1 c. unsweetened grapefruit juice, divided ⓘ
2 tsp. cornstarch ⓘ

Instructions

Combine vegetable oil, salt, dry mustard, paprika and hot sauce in a small bowl; stir and mix well.
Set aside.

Nutrition & Diet Analysis (per serving)

295 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV

Total Fat 16.8g 21% DV

Carbs 38.7g 14% DV

Fiber 9.1g 33% DV

Sugar 4.9g 10% DV

Electrolytes

Sodium 10515.2mg 100% DV

Potassium 643.3mg 14% DV

Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 826.5mcg 92% DV

Vitamin C 24.5mg 27% DV

Calcium 103.8mg 8% DV

Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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