Fried Apples
Fried apples are a delightful and comforting dish, featuring tender, caramelized apples enhanced with the warmth of cinnamon and sweetness from sugar. This dish is perfect for breakfast, as a dessert, or as a cozy snack that everyone will enjoy.
Ingredients
Instructions
- Melt butter in a pan.
- Add the diced apples to the pan.
- Sprinkle cinnamon and sugar over the apples.
- Cover and cook over medium heat.
- Stir occasionally to prevent sticking.
- Cook until the apples are soft.
Nutrition & Diet Analysis (per serving)
373
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).